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Up to 300,000 smolts (from various Irish hatcheries, including Burrishoole and wild fish from the Corrib river) are tagged annually and the data in relation to this tagging process is on file since 1980. The hatcheries involved are ESB facilitieson the Erne at Carrigadrohid,...
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Register of Protected Areas - Nutrient Sensitive Areas River WaterbodiesEnvironmental Protection AgencyEnvironmentWFD River Waterbodies intersecting with designated Nutrient Sensitive Areas waterbodies in accordance with the Urban Waste Water Treatment (UWWT) Directive 91/271/EEC on Urban Waste Water Treatment and S.I. 254 / 2001, S.I. 440/2004 and S.I. 48/2010.
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EnvironmentPhytoplankton are the autotrophic (self-feeding) components of the plankton community and a key part of oceans, seas and freshwater basin ecosystems. The name comes from the Greek words phyton, meaning plant and planktos, meaning wanderer or drifter. Most phytoplankton are too...
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This table contains all the River Waterbody Status results recorded in accordance with European Communities (Water Policy) Regulations 2003 (SI No. 722/2003). The regulation objectives include the attainment of good status in wateres that are of lesser status at present and...
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This table contains all the River Waterbody Status results recorded in accordance with European Communities (Water Policy) Regulations 2003 (SI no. 722/2003). The regulation objectives include the attainment of good status in waterbodies that are of lesser status at present...
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Rod catch data for wild and ranch salmon, and sea trout. Data coverage from the Burrishoole catchment lakes Lough Feeagh and Lough Furnace. Data coverage since 2008. Data collected from angling rod catches. Data collected to support knowledge on the abundance of species within...
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This is a dataset of the protected rivers that are designated in the Salmonid Regulations (S.I. 293 / 1988). WFD River Network Routes designated as Designated Salmonid Waters under S.I. No. 293/1988 - European Communities (Quality of Salmonid Waters) Regulations 1988, 14th...
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