National Ecosystem and Ecosystem Services Map – Marine areas contributing to marine food provision

Category: Environment
Views: 95
Openness rating:

This dataset contains a raster file showing the contribution of marine areas to marine food provision. This includes everything taken from the sea for human consumption, including fish (marine and diadromous), shellfish, crustaceans, and algae, both from wild harvest and from aquaculture.

This dataset is part of a dataset series that establishes an ecosystem service maps (national scale) for a set of services prioritised through stakeholder consultation and any intermediate layers created by Environment Systems Ltd in the cause of the project. The individual dataset resources in the datasets series are to be considered in conjunction with the project report: https://www.npws.ie/research-projects/ecosystems-services-mapping-and-assessment

The project provides a National Ecosystem and Ecosystem Services (ES) map for a suite of prioritised services to assist implementation of MAES (Mapping and Assessment of Ecosystems and their services) in Ireland.

This involves stakeholder consultation for identification of services to be mapped, the development of a list of indicators and proxies for mapping, as well as an assessment of limitations to ES mapping on differing scales (Local, Catchment, Region, National, EU) based on data availability. Reporting on data gaps forms part of the project outputs.

The project relied on the usage of pre-existing data, which was also utilised to create intermediate data layers to aid in ES mapping. For a full list of the data used throughout the project workings, please refer to the project report.

Data Resources (2)

TIFF
available as tiff
HTML
available as html
Theme Environment
Date released 2017-01-01
Date updated 2021-07-08
Dataset conforms to these standards The INSPIRE Directive or INSPIRE lays down a general framework for a Spatial Data Infrastructure (SDI) for the purposes of European Community environmental policies and policies or activities which may have an impact on the environment.
Rights notes {https://creativecommons.org/licenses/by/4.0/,"Copyright Government of Ireland. This dataset was created by National Parks and Wildlife Service, Department of Housing, Local Government and Heritage. This copyright material is licensed for re-use under the Creative Commons Attribution 4.0 International licence. http://creativecommons.org/licenses/by/4.0/",otherRestrictions}
Update frequency Other
Language English
Geographic coverage in GeoJSON format {"type":"Polygon","coordinates":[[[-11.265947788472001, 51.205966241541006],[-11.265947788472001, 55.820224054041], [-5.7508110697222, 55.820224054041], [-5.7508110697222, 51.205966241541006], [-11.265947788472001, 51.205966241541006]]]}
Spatial Reference Systems (SRS) WGS 84 (EPSG:4326)
Vertical Extent {"verticalDomainName": "EPSG Projection 5731 - Malin Head height", "minVerticalExtent": "0", "maxVerticalExtent": "1014"}
Provenance information 50m raster grid file used in the Mapping and Assessment of Ecosystems Service Project. Created by Environment Systems Ltd. (ESL). The dataset was derived through additive analysis of relevant spatial data including: habitat type (Habitat Asset Register, refer to resource 1), conservation designations, collated maritime datasets listed below: 1. Habitat Asset Register 2. Conservation Designations 3. Inshore Fisheries 4. Dredge Fishing Activity 5. Line Fishing Activity 6. Net Fishing Activity 7. Bottom Trawl Fishing Activity 8. Mid-water Trawl Fishing Activity 9. Pot Fishing Activity 10. Fishing Intensity by vessels >15m in length – Mobile Seine 11. Fishing Intensity by vessels >15m in length – All Gears 12. Fishing Intensity by vessels >15m in length – Mobile Bottom 13. Fishing Intensity by vessels >15m in length – Mobile Other 14. Fishing Intensity by vessels >15m in length – Other 15. Biologically Sensitive Area 16. Greencastle Codling Area 17. Periwinkle Access Points 18. Fishing Ports 19. Shellfish Waters Directive 20. Commercial Ports 21. Dumping at Sea Boundaries 22. Marinas 23. Local Ferry Ports 24. Sea Fishing Spots These datasets were scored to represent the contribution of the individual classes to marine food provision. For the full processing methodology, including a comprehensive list of the input datasets, associated scores, full processing methodology, including any modification of the input data refer to the project Final Report (resource 23). The final raster dataset has been created at a cell size of 50m. All processing steps were carried out at a cell size of 50m. Metadata for all input datasets is included with the datasets in question. Filename / Map package / PNG: 3010_MAES15-ESmap_FoodMarine.tif / 3010_MAES15-ESmap_FoodMarine.mpk / 3010_MAES15-ESmap_FoodMarine.png Project processing was carried out in EPSG29902. Final outputs were converted to EPSG4326, using the transformation provided by proj4 (https://trac.osgeo.org/proj/wiki/FAQ), which is used by most GIS software for coordinate system manipulation. The source Coordinate Reference System is WGS84. The transformation used is equivalent in accuracy to the one held by NPWS. This dataset has been created using various processing and GIS software including; ArcMap 10.1, FME, and QGIS.